This is a very simple soup, yet difficult to master.
For some unknown reason, it is widely known as ABC soup, maybe for its easy preparation, as easy as A-B-C.
Its just simmering all the ingredients till they softened, yet not till they mashed.
The ingredients are :
Pork. Preferably pork ribs, yet any boney pork is acceptable. I personally prefer lean meat.
Carrot, potato, tomato, and onions. All cut in big pieces.
A few cloves of garlic.
Coarsely grounded black pepper. And salt to taste
However, the exact quantity of each ingredients varies for every recipes.
1 comments:
因为汤里面有红萝卜、马铃薯、蕃茄,洋葱……有很多A、B、C等不同的营养,所以就叫ABC汤。
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