冬粉鱼丸汤 Cellophane Noodle & Fish Ball Soup

very simple instruction :

First, mince some garlic, saute over hot wok.

Julienne some carrot ( to garnish ).

Add in a bowl-full of water, put in 10 fish balls, carrot & some cellophane noodle.

Bring to boil.

Add salt & pepper to taste.

丝瓜炒冬粉 Stir-fried Smooth Luffa with Cellophane Noodle

simplified instructions :

1. mince some garlic, saute over hot wok

2. ( optional ) add in, chicken meat / pork / fresh prawn / dried prawn

3. add in the smooth-luffa, stir fry a bit,

4. add in some water, and some cellophane noodle,

5. simmer till everything softened,

6. add salt to taste.