Ingredients
1.
Terung Iban
2.
Ikan Kembung
3.
chili
4.
lemon grass
Method
:
First,
cut a terong iban into wages. Then, cook
it with a chili and 1- 2 stalk of lemongrass.
Cook
till the terung iban softened, then put in 3-4 ikan kembung. Fish get cooked quite fast, so don’t overcook
it.
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