木瓜炖排骨汤 Stewed Papaya with Pork Ribs

Ingredients :

排骨 pork ribs

青木瓜 matured unripe papaya ( Carica papaya ）

红枣干 dried jujube ( Ziziphus zizyphus )

干贝 dried scallop

Method :

First, blanch the pork ribs.

then, cut the papaya into 1-inch cubes.  The papaya should be matured, yet unripe.  Preferably with only slight yellowing on the skin.  The flesh should be slightly hard yet already yellowish.

Put everything in a clay pot, simmer for 2 hours.

Add salt to taste.