干捞面 Kolo Mee

Kolo Mee 或 Kolok Mee 是古晋的特产。Kolo Mee, 似乎是客家人‘干捞’的译音。

顾名思义，干捞面与福州人的干盘面一样，是不加水而捞的。也不用酱油。调味大概用食盐、猪油等。捞起来干干、白白、油油的。

干捞面细长、微曲，水煮、过冷河后，佐以猪肉碎、葱叶，吃起来弹口。

Cari Makan @ Sibu - Kueh

煎饼

炸菜饼

Cari Makan @ Sarikei - Kuih

pulut inti

发糕

kuih dadar / kuih ketayap

pulut rebus

炸面包

Cari Makan @ Julau - 鱿鱼蕹菜

鱿鱼蕹菜

Sotong & Kangkong

Stall No.7

Julau's wet market.

Huge portion of cuttlefish ( sotong ) and water spinach ( kangkong )

in a sweet-hot homemade sauce !

Must have for anyone who travels to Sibu/Bintulu/Miri via Durin !

Just 10 minutes away from the roundabout at Julau junction.

How much ? I don't know...
But I heard its free for lenglui... 

wakaka 

A Walk Through the Tamu Sarikei : 水产

Top - 
Sultan Fish, Jelawat   
Leptobarbus hoevenii
ongzi : "I heard this is expensive ..."


Bottom - 
Tilapia, 非洲鱼
Sarotherodon galilaeus galilaeus
"this is, on the contrary, one of the cheapest fish available,
yet definitely one of the most yum-yum."

Baby Sharks
( can anyone help me with the scientific name ? )
ongzi : "cut into long pieces and then deep-fried it, sedap !"

Sotong
( can anyone help me with the scientific name ? )
ongzi : "calamari, anyone ?"

Udang Galah, 大闸虾
Macrobrachium rosenbergii
ongzi : "at RM 35/kg, it's very cheap compare to Peninsular Malaysia. 
Good even only steam with rice wine !!!"

Mud Crab, 螃蟹
Scylla paramamosain

( and this ? )
ongzi : "I belum pernah cuba ini.... :( "

Kerang
( and this... )
ongzi : "Erm.... a simple blanching will do."

Big La-La
( and this ... )
ongzi : "This is best to steam with lots of ginger and rice wine."

Kupang, Siput Sudu
( and this too ! )
ongzi : "belum cuba, belum tahu .. :)"

Made in Sarawak : Happy Instant Noodle

HAPPY 2-minut-mee Perisa Ayam

manufactured by :

砂拉越饼干食品厂有限公司

SBFM Industries Sdn Bhd

3 1/2 Miles, Uper Lanang Road,

P.O.Box 737, 96007 Sibu,

Sarawak.

Made in Sarawak : Krim Soda

Krim Soda 吉林



manufactured by :
吉子城汽水制造厂
Citrus City Soda Factory
Lot 358, Taman Bintang,
Lorong 1, P.O.Box 1132,
96508 Bintangor Sarawak.