Tuesday, May 22, 2012

Pineapple Curry - Experimental Cooking

First, saute some garlic together with few chili peppers.  Then, add in some sliced lean pork/chicken breast.  Stirfry for a while till the meat is half-cooked. 
Then, add in pineapple, stirfry a bit.  Add in 1 glass of water. 
Add in curry powder and salt.
Simmer the whole thing for a while.

Serve hot with rice.


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